Mendokoro Sekitoba — Ramen EXPO 2026, Session 2

Mendokoro Sekitoba from Hokkaido is serving at Ramen EXPO 2026, Session 2 (27 Nov (Fri) – 29 Nov (Sun)), at Expo '70 Commemorative Park.

Mendokoro Sekitoba (Hokkaido) serves at Ramen EXPO 2026 in Session 2, 27 Nov (Fri) – 29 Nov (Sun), at Festival Plaza in Expo '70 Commemorative Park, Suita. Hours are 11:00–21:00 (last order 20:30). Ramen is sold by ticket, and the park entry fee (¥450 for high-school age and up) is separate. The bowl: 伝統の札幌味噌ラーメン 極チャーシュー乗せTraditional Sapporo miso ramen topped with premium chashu.

🗺 Open Expo '70 Park on the 3D map 2026 line-up by session →

The bowl

Menu name and soup type as confirmed in the official announcement. Check the day's menu and price at the stall.

From the shop (official announcement)

Sapporo miso ramen made with traditional technique by an owner who trained at the well-known Sapporo miso shop Shirakaba Sanso. The broth blends three misos, mainly from Hokkaido, so you taste the natural sweetness of miso.

原文:札幌味噌の名店【白樺山荘】にて修行をした店主が伝統の技で仕上げる札幌味噌ラーメン。北海道の味噌を中心に3種類の味噌をブレンドしたスープは味噌本来の甘みを感じられる1杯。

Noodles · richness · soup (official labels)

Medium-thick wavy noodlesRichJapanese-style pork bone

Allergens (official listing)

WheatEggPeanutPork

Japan's 8 mandatory and 20 recommended allergen items used in the main menu. Stalls share cooking equipment and staff, so trace contamination cannot be ruled out — ask the staff at the stall if you have an allergy.

Vote for your pick

Not a taste score — just one vote for the shop you like. Once a day per shop, as many shops as you like. An unofficial vote run by suita.city, not affiliated with Ramen EXPO or the shops.

Not a taste score — one vote for your favourite (once a day per shop)

Session 2 · Visitors' Picks

Collecting votes (the ranking appears once there are enough)

About the shop

What the home shop is known for and the story behind this bowl (from the shop's official information, the official announcement and restaurant guides).

Photos: bowl photos from the official site (ramen-expo.com); shop photos from press features and review sites. Provisional, for layout review.

Dates and venue

Ramen EXPO is split into six sessions and the shops change completely each session. You can only eat at Mendokoro Sekitoba during Session 2 (3 days).
SessionSession 2
Dates27 Nov (Fri) – 29 Nov (Sun)
Hours11:00–21:00 (L.O. 20:30)
VenueFestival Plaza (Omatsuri Hiroba), Expo '70 Commemorative Park
Park entry¥450 (high-school age and up), free for elementary & junior-high students
RamenTicket system (¥1,000 a bowl last year)
Getting to Expo '70 Park →

Home shop

Home shop: where, hours, signature bowls
Shop
麺処 赤兎馬
Where
1-jo 6-chome 1-21, Ishiyama, Minami-ku, Sapporo, Hokkaido
※
Opened October 10, 2020. Based on Hokkaido-style miso ramen, featuring both light and rich chicken paitan broths. Parking for 9 cars
Links
Instagram ↗

Hours, closing days and prices are withheld until we can confirm them on the shop's official channels (as of Oct 2026)

Compare the 10 bowls of Session 2 (same days)

The 10 bowls at the venue on 27 Nov (Fri) – 29 Nov (Sun). Tap a shop name to open its page. The shop you are viewing is highlighted.
ShopBowl · soup · main items (official listing)
Mendokoro Sekitoba
This shop
Hokkaido
伝統の札幌味噌ラーメン 極チャーシュー乗せTraditional Sapporo miso ramen topped with premium chashu
Miso Tonkotsu (pork bone) 🐷🥚
Awaji Ramen Hoan Kyokai
Hyogo
淡路牛の塩ソルロンタン拉麺Awaji-beef salt 'seolleongtang'-style ramen
Beef bone / beef Shio (salt) 🐮
Jukusei Menya Jinrai
Kyoto
神来のスタミナラーメンGarlic-and-cabbage 'stamina' ramen cooked in a wok
Shoyu (soy sauce) Tonkotsu (pork bone) 🌶 🐷🐔🥚
Ramen Dining An
Gunma
真鯛とはまぐりの黄金塩らーめんGolden salt ramen with sea bream and hard clam — last year's Session 2 grand prix
Shio (salt) Seafood / clam / crab 🐷🥚
Tadaima, Henshinchu.
Tokyo
濃厚ホタテと鹿ローストのラーメンRich scallop ramen with roast venison
Seafood / clam / crab Tori-paitan (creamy chicken) 🥚
make noodle Kashigu
Osaka
濃厚ズワイ蟹白湯Rich snow-crab chicken paitan
Tori-paitan (creamy chicken) Seafood / clam / crab 🐷🐔🦀
Menjo Osaka Ramen Shiojin
Osaka
泡系とろとろぽた~じゅらーめん 炙りちゃーしゅーのせFoamy, creamy 'potage' salt ramen with seared chashu
Shio (salt) 🐷🐔🥚
Ramen Tengyan
Osaka
鶏豚牛の濃厚らーめんRich triple broth of chicken, pork and beef
Tori-paitan (creamy chicken) Tonkotsu (pork bone) 🐷🐔🐮🥚
Mendokoro Guriko
Okayama
地鶏と瀬戸内いりこの芳醇鶏塩ラーメンFragrant chicken salt ramen with Seto Inland Sea iriko
Shio (salt) Niboshi (dried sardine) 🐷🐔🦐🐟🥚
Menya Taison
Fukuoka
濃厚博多豚骨炙りチャーシュー麺Rich Hakata tonkotsu with seared chashu
Tonkotsu (pork bone) 🐷🥚
2026 line-up by session → Session 2 Quick Map (how to pick from 10 bowls) →

Before you go

Ramen glossary — 38 terms with photosCan't read the banners? Shoyu, tonkotsu, tori-paitan, kaedama… every word you'll see at the stalls, explained →Ramen glossary → Ramen without pork →

FAQ

When is Mendokoro Sekitoba at Ramen EXPO?

In Session 2, 27 Nov (Fri) – 29 Nov (Sun). It does not appear in other sessions, as the shops change each session.

Where is the venue?

Festival Plaza in Expo '70 Commemorative Park. The nearest station is Banpaku-kinen-koen on the Osaka Monorail.

Is there an entry fee?

Ramen EXPO itself is free, but you pay the park entry fee (¥450 for high-school age and up, free for younger children). Ramen is sold by ticket.

Last verified: 2026-11-12 Session and shop name checked against the official announcement (https://ramen-expo.com/). Home-shop details from the shop's official information and restaurant guides.